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Rigatoni pasta in tomato sauce with aubergine, mozzarella and fresh basil

Rigatoni pasta in tomato sauce with aubergine, mozzarella and fresh basil

Rigatoni pasta in tomato sauce with aubergine, mozzarella and fresh basil

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Opening hours

Monday 11:00 AM - 10:00 PM

Tuesday 11:00 AM - 10:00 PM

Wednesday 11:00 AM - 10:00 PM

Thursday 11:00 AM - 10:00 PM

Friday 11:00 AM - 11:00 PM

Saturday 11:00 AM - 11:00 PM

Sunday 10:00 AM - 2:30 PM Brunch 3PM - 9PM Dinner

About us

The Scott’s story began in 1976, with the opening of a simple gracious seafood dinner house in the Marina District of San Francisco. Its phenomenal success led to the opening of two new establishments one overlooking the colorful Oakland Harbor at Jack London Waterfront and the other in the heart of beautiful downtown Walnut Creek. From the moment it opened, Scott’s captured the best of a growing tradition presenting the finest seafood classically prepared in light, crisp, friendly surroundings.

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HOME
ABOUT
MENUS
CATERING SERVICES
GIFT CERTIFICATES
PAST EVENTS
SCOTT’S NEWS
SCOTT’S FLORIST
RESERVATIONS
CONTACT US
JOIN THE SCOTT’S TEAM

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