About Scott's

ABOUT SCOTT'S SEAFOOD

Serving Great-Tasting Food Since 1976

The Scott’s story began in 1976, with the opening of a simple gracious seafood dinner house in the Marina District of San Francisco. Its phenomenal success led to the opening of a new establishment overlooking the colorful Oakland Harbor at Jack London Waterfront. From the moment it opened, Scott’s captured the best of a growing tradition presenting the finest seafood classically prepared in light, crisp, friendly surroundings.

Many of our staff members have been with the company for decades, and even have roots to the original Scott’s in San Francisco. Our culinary crew led by Executive Chef Gregorio Lopez follows the same traditions & qualities established by the Original Scott’s.

ELEVATED EXPERIENCES

We Have The Best Staff

Our professional and courteous staff is ready to make your dining experience a memorable occasion. The Scott’s family takes pride in dedicating high-quality service and upholding the standards of our company; Discipline, Detail, Love, and Loyalty. Scott’s organization is proud that part of our culture is to promote from within.

Visit Scott's Seafood, Make Your Reservation Today!

We look forward to giving you exceptional service and even better food!

Hours of Operation

Monday – Thursday

11 am to 10 pm

Friday – Saturday

11 am to 11 pm

Sunday

Brunch

10 am to 2:30 pm

Dinner

3 pm to 9pm