Scott's

Traditional Menu

Clam Chowder

Boston or Manhattan
Scott’s Calamari Appetizer

White Wine, Butter, Garlic, Shallots, Lemon
Heart of Romaine Salad

Quartered Heart of Romaine, Bacon, Croutons & Blue Cheese Dressing
Scott’s Oyster Rockefeller

Blue point Oysters, Creamed Spinach with Pernod & Hollandaise Sauce
Crab & Avocado Salad

Fresh Dungeness Crabmeat, Avocado & Citrus Vinaigrette
CHAR-BROILED CHUCK BURGER

CRAB SEAFOOD CIOPPINO

Fresh Fish, Dungeness Crab, Shellfish, Simmered in a Hearty Marinara Sauce
CHICKEN BREAST & WILD MUSHROOM PICCATA

Risotto, Shiitake Mushrooms, Wine, Garlic, Capers & Demi-Glace
LINGUINI & CLAMS

Fresh Manila Clams, Shallots, Mushrooms & Cream
TRADITIONAL SALMON ALLA BELLA

Mushroom Risotto and Fresh Vegetables
GRILLED LOCAL PETRALE SOLE DORE

Lemon Butter Sauce, Garlic Mashed Potatoes & Wilted Spinach
SCOTT’S FISH & CHIPS

Served with Fresh Garden Vegetables & Matchstick Fries
SEAFOOD SAUTE

Pacific Prawns, Scallops & Dungeness Crab Legs, Sautéed in Wine, Garlic & Butter
PETITE FILET MIGNON

Mushroom Risotto, Vegetables & Marchand d’Vin